Fresh and spicy, our export-grade green chillies are handpicked for color, size, and pungency. Grown in India’s fertile regions, these chillies are perfect for retail sale and culinary use in global kitchens.

• Variety: G4, Teja, or Byadgi (as per buyer requirement)

• Color: Glossy green, firm texture

• Pungency: Medium to high (15,000 – 50,000 SHU)

• Shelf Life: 7–10 days (refrigerated)

• Packaging: Perforated pouch or tray